China Frozen Finger Chips (French Fries) in Bulk OEM Manufacturer Direct

  • High-quality frozen finger chips supplied directly from a Grade A OEM manufacturer in North China.
  • Available in 7mm, 9mm, 10mm, and 12mm crinkle cuts, our fries are IQF frozen for consistent shape, color, and crispness.
  • Ideal for distributors, foodservice brands, and private label buyers seeking customized specifications and factory-direct pricing.

Description

Our Frozen Finger Chips (Frozen French Fries)are manufactured under strict export-grade standards using selected potatoes optimized for frying performance. Each batch is processed in HACCP-certified facilities with automated cutting and freezing lines, ensuring uniform quality and long shelf life.

OEM customization is available — including cut size, packaging, labeling, and brand printing — to meet diverse regional market demands.

Cut / Size Options of Frozen Finger Chips
7×7 mm (shoestring) | 9×9 mm (standard cut) | 10×10 mm | 12 mm crinkle cut | Custom OEM sizes

Processing:
Wash → Peel → Cut → Blanch → Surface Dry → (Optional) Par-Fry → IQF Freeze → Pack

Appearance:
Uniform golden-yellow color, smooth surface, free-flowing strips with excellent frying recovery

Storage:
Keep frozen at −18°C or below; shelf life up to 24 months under continuous freezing


Technical Specifications of Our Frozen Finger Chips

ParameterTypical Value / Notes
Product NameFrozen Finger Chips – Grade A
Origin / ManufacturerNorth China – Direct OEM Factory
FormatIQF Frozen Potato Strips
Cut Sizes7mm / 9mm / 10mm / 12mm crinkle (OEM available)
Packaging1kg × 10 bags per carton (10kg net), or 2.5kg / 5kg / 10kg bulk
Shelf LifeUp to 24 months at −18°C
CertificatesHACCP, ISO22000, BRC, HALAL, KOSHER, GAP, SEDEX
Recommended COA ChecksDry matter %, color, texture, foreign matter, microbiology
Quality ControlMcCain or equivalent-grade potatoes, QC-supervised production
Delivery Time1–2 weeks for standard order; OEM upon confirmation

Applications

Designed for high-volume professional use, including:

  • Quick Service Restaurants (QSR) & chain stores

  • Central kitchens & catering operations

  • Frozen food brands & private label packaging

  • Distributors & importers in the retail and wholesale sectors


Quality Assurance & Supply Chain

Every shipment includes a Certificate of Analysis (COA) with key parameters such as dry matter, microbial count, and visual inspection.
Temperature is monitored throughout cold-chain logistics.
Full documentation, including ISO, HACCP, and BRC certificates, is available upon request.


Logistics & Export

Packing:
1kg × 10 bags per carton (standard)
Custom packs: 500g, 2.5kg, 5kg, 10kg available

Container Loading Reference:

  • 40′ Reefer: approx. 24–26 MT

  • 20′ Reefer: approx. 12–13 MT (depends on palletization)

Incoterms:
FOB Tianjin / Qingdao / CIF / CFR available

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